One of my favorite Christmas candies growing up was Coconut Bon Bons. The last several years nobody in my family made them. So, I decided to make them. The recipe is super simple but it does take some time to dip the bon bons in chocolate. They turned out really good and my dad and brother both were happy I made them. Here is my family recipe and I hope if you try them you'll love them as much as we do.
Coconut Bon Bons Recipe:
- 1 Stick Butter
- 1 Can Eagle Brand Milk
- 2 Pounds Powdered Sugar
- 3/4 - 1 Cup Coconut
- 3/4 - 1 1/2 Cups Chopped Pecans
- 2 tsp. Vanilla
Thanks for the recipe! I love everything with coconut, so I think I'll give this a try, I have a question you said Eagle brand mil. is it condensed mil? or evaporated milk?
ReplyDeleteThanks again.
Hi Loly, It's the sweetened condensed milk. The recipe calls for Eagle Brand but I'm sure any brand will work the same. I hope you like them.
ReplyDeleteThanks for your response! I'll make this soon. Thanks again.
ReplyDelete